Ingrediants :
Pumkin cut into pieces
Onion/Greenchilly - mix
Mustanrd seeds
Curry leaves
.JPG)
Red Mirchi
Tamarind Sauce
Sugar to taste
Salt
Chilli powder
Turmeric
Ginger/garlic paste
Procedure
Put some oil in the pan and do the tempering wit mustared seeds,curry leaves and red chilli.Now put the onlion/green chilli paste and saute it till it turns golden brown.Now put the ginger garlic paste and saute it for 2 min.Now put the pumpin and put very little water till the pumpkin gets cooked.
Put chilli powder,salt and turmeric and tamarind sauce.let it cook and once cooked garnish with coriander.
Pumkin cut into pieces
Onion/Greenchilly - mix
Mustanrd seeds
Curry leaves
.JPG)
Tamarind Sauce
Sugar to taste
Salt
Chilli powder
Turmeric
Ginger/garlic paste
Procedure
Put some oil in the pan and do the tempering wit mustared seeds,curry leaves and red chilli.Now put the onlion/green chilli paste and saute it till it turns golden brown.Now put the ginger garlic paste and saute it for 2 min.Now put the pumpin and put very little water till the pumpkin gets cooked.
Put chilli powder,salt and turmeric and tamarind sauce.let it cook and once cooked garnish with coriander.
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